Pigs' New Dinner Dish

Bake 8 large chicken nuggets and cut in smaller pieces
Boil 250 g. chinese rice noodles
Sauté:
1 red onion, finely diced
4 cloves garlic, finely grated
1 red chili pepper and 1 green chili pepper, finely diced (food processor)
3 carrots, sliced
2 stalks celery, diced
100 g. mushrooms, sliced
1½ c. frozen peas
50 g. almonds, sliced
Add juice from 1½ lime
Add chicken and noodles and stir well and serve

The pigs say: This is so delicious we ate it all up in one dinner. ***** (We even started to eat before the photo -that's why the pot is half empty!)