Thursday, October 26, 2017

Spider's Ginger Vanilla Halloween Cookies

Mix:
2 eggs
1/3 c oil
½ c finely ground walnuts
2 t vanilla sugar
3 t ginger powder
½ c sugar
½ c whole grain durum flour
1 t baking powder
1/3 c dried cranberries
½ c light chocolate chips
½ c whole grain spelt flour

Spoon onto greased baking sheet. Spider made 8 large cookies which baked for about 15 min at 350F or 180C

When slightly cooled, draw Halloween faces with icing (confectioners sugar plus water).

Spider says: This is one Halloweeny treat of a cookie! *****

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