Sammie Dog's Quick Hot Dog Dish

Boil ½ lb. noodles
When drained, add 1 T. olive oil and 3 t. curry
Sauté:
2 celery stalks, chopped finely
3 spring onions, diced
3 cloves of garlic, grated finely
2 bell peppers, diced
Add:
1 c. frozen peas
2½ beef hotdogs, sliced thinly
Add:
curry noodles and serve

Sammie Dog says: Don't worry, enjoy! *****

Big El's Turkey Pie

Pie crust:
½ c. oil
1 egg
1 t. salt
1 t. pabrika
1½ c. whole wheat flour
Roll between two pieces of wax paper. Put in pie form. Bake at 350 F or 200 C for 10-15 min.
Filling:
Boil 2/3 c. basmati rice in 1 1/3 c. water, ½ t. salt and 1½ t. curry for 15 min.
Fry: ½ lb. turkey breast diced and breaded by dipping in olive oil and then breadcrumbs.
                                                  Sauté:
                                                  1 onion
                                                  2 cloves garlic, finely grated
                                                  1/4 lb. mushrooms
                                                  3/4 c. frozen peas

Mix rice, turkey and vegetables. Put in prebaked pie crust. Sprinkle with grated mozarella and heat in oven for 5 min or until cheese is melted.

Big El says: This pie is so good, you will roar for more! *****

Dear Big El,
Just wanted to tell you about a delicious variation of this dish I made. I made your pie crust but substituted 1 t. turmeric and 1 t. chili for the pabrika. Instead of rice, I used fresh noodles. For vegetables, I used 1 onion, 3 cloves of garlic, 1 diced pepper fruit, 1 c. canned corn and 1 stalk celery diced. I seasoned them with pabrika. the turkey was the same.
Best regards from your friend, Catball

Snowman's Big Cookie

Mix:
2 eggs
1/2 c. sugar
1 c. coconut
1 c. whole wheat flour
2 pineapple rings cut in small pieces

Shape as a snowman. Make face and buttons with jumbo raisins and regular raisins.
Bake 350F or 200 C for 15-20 min.

Snowman says: This cookie is soft and delicious! ****

Christmas Piglet's Banana Xmas Cake

Mix:
2 small bananas or 1 large, mashed
½ c. oil
2 eggs
1 c. buttermilk
Add:
½ c. sugar
1½ t. cinamon
1 t. vanilla
2/3 c. finely ground almonds
1½ c. whole wheat flour
1 t. baking soda
½ c. chocolate chips
                                                3 canned pineapple rings, diced into small pieces

Bake in greased pan for 35 min. at 350 F or 200 C. When cool, draw Christmas Piglet with icing.

Christmas Piglet says: This cake is delicious and original! *****

Kiwi's Carrot Lemon Surprise Muffins

Mix:
1 c. finely grated carrots
1 c. lemon juice
4 T. oil
1 egg
1/3 c. sugar
1½ c. whole wheat flour
1 c. ground hazlenuts
½ c. sesame seeds
1 1/4 c. raisins

Put dough in greased muffin tin. Make eyes and mouth with dried cranberries. Bake for ca. 30 min. at 350F or 200C.

Kiwi says: These muffins are so delicious, you'll go birdy! *****

TG Tiger's Spiceynada 2.0

The dough is the same as Skvat Cat's Spiceynada, but the filling is different.
Dough:
Mix:
2 c. lukewarm water
1 t. yeast
1 t. chili
1 t. garlic powder
½ t. oregano
whole wheat flour to make a porridge consistency
let stand one hour
Then add 2 T. olive oil and 3 t. salt and spelt flour to make a dough
Filling:
Sauté in olive oil:
1 onion, diced
3 cloves garlic grated finely
2 carrots, diced
2 stalks celery, diced
Add: 1 green pepper, diced
sauté a little
Add:
1½ t. paprika
1 heaping t. chili
½ t. timian
Add:
1 c. drained canned corn
Add:
3 well trimmed pork chops (no fat) dipped in olive oil and bread crumbs and fried and then diced.
Add: 1/4 lb. chinese egg noodles boiled and drained.
Mix well

Knead dough and roll pepper shapes and put in filling and wrap. Poke holes with a fork and brush with olive oil and bake for 30 min. at 350F or 200C.

TG Tiger says: Delicious Spiceynada- worthy of a party! *****

Skvat Cat's Black Cat Casserole

Boil 2 c. water with 1 t. salt and 1 ½ t. chili
Add 1 1/3 c. basmati rice and simmer for 15-20 min.
Sauté in olive oil:
3 stalks of celery, chopped
6 cloves of garlic finely grated
Add:
sliced mushrooms
1 can corn, drained
Fry in olive oil:
2 veal cutlets dipped in egg and bread crumbs
cut the meat into small pieces and add to vegetables. Add cooked rice and mix. Sprinkle with paprika and serve.

Skat Cat says: This dish is spicey and very good! *****

Adorable Snowman's Cake

Mix:
1 c. mixed berries, mashed
½ c. oil
½ c. buttermilk
1 egg
½ c. sugar
½ c, ground hazlenuts
1½ c. whole wheat flour
1 t. baking soda

Pour into greased pan. Sprinkle with coconut flakes and bake at 350 F or 200 C for 30 min. Draw an adorable snowman on top.

Adorable Snowman says: If you like coconut and fruit, you definitely want to try my cake! *****

Scarey Muffins

Mix:
1 c. blackberries, mashed
1/4 c. oil
1 egg
½ c. buttermilk
Add:
1/4 c. sugar
1 c. finely ground almonds
1 c. whole wheat flour
1 t. baking soda
Put dough in greased muffin tin. Make 5 eyes with blueberries. Bake 20-25 min 350 F or 200 C.

Waternoose says: These muffins are scarey good! *****

Smiley's Muffins

Mix:
1½ c. whole wheat flour
1/4 c. poppy seeds
3/4 c. ground hazelenuts
1/3 c. sugar
Add:
1 egg
1 c. lemon juice
1/4 c. oil

Put in greased muffin tin. Make smiley with walnut eyes and raisin mouth. Bake 20 min at 350 F or
200 C.

Smiley says: My muffin will make you so happy! ****

Cookie Monster's Pumpkin Congo Squares

Mix:
1 egg
1 c. oil
1 c. cooked mashed pumpkin
2 t. vanilla
1 c. sugar
Add:
2 c. flour
1 t. cinamon
1/4 t. cloves
½ t. ginger
1 t. baking powder
2 c. chocolate chips

Bake in greased pan at 350 F or 200 C for 25- 30 min.

Cookie Monster says: Cookie-lisious, munch, munch, munch!!! *****

Mystery Cake ingredient revealed

                             Fat Cat says: The mystery ingredient is ½ c. grated fresh carrot!!!!